Fall is once again upon us, and Thanksgiving is just around the corner! This season is a chance for many of us to stop and reflect on the things that make us thankful. At Integrity Wealth, we are most thankful for you – our dedicated clients and friends.
Because of you, Integrity Wealth is able to continue to grow and succeed, and we take the honored role we have in managing the assets you’ve spent your entire life growing and saving very seriously.
As many of you already know, every fall we collect food and monetary donations to gift to PROP Food Shelf here in Eden Prairie. In past years, we have invited you to drop your food donations off here in the office. Last year, we did things a little differently by facilitating online donations and were able to give $4,775 dollars and 206 pounds of foods to PROP.
While we love to see you all here in person, last year’s online donation campaign went so well that we will be repeating it this year as well (and likely in the future).
Donate Directly to PROP
You can donate directly to PROP online. In an effort to match the generosity of our clients, Integrity Wealth will once again be matching monetary donations up to $2,500.
Information entered here is submitted directly to PROP Food Shelf. Raymond James is not affiliated with and does not endorse, authorize or sponsor any of the listed websites or their respective sponsors. Raymond James is not responsible for the content of any website or the collection or use of information regarding any website’s users and/or members.
Donate from your Raymond James Account
We can also facilitate a donation directly from your Raymond James account. If you would like us to facilitate a gift directly from your investment account, hit the button below to email us with a dollar amount to help you give and we can very easily prepare a form for electronic signature.
If you’d prefer, we will be available during the following times for you to drop off your non-perishable donations items:
Friday, November 19th from 12pm – 3pm
Wednesday, November 24th from 11am – 1pm